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4.5" Offset Cheese Knife has an acid-etching on the blade to prevent cheese from sticking. Fine for soft and firm cheeses Typical stamped knives are punched out like a cookie cutter. Wusthof Gourmet knives are Laser Cut. Wusthof uses a special blend of German steel through out the whole length of the knife.
Features - Wusthof Gourmet 4 1/2-Inch Cheese Knife
- Stamped laser-cut blade
- High carbon stain-resistant
- Full tang high-impact 3 rivet handles
- Long-lasting sharp edge
- Made in "The Cutlery Capital of the World" Solingen Germany
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